Product Information
Traditional Tofu "HYAKU-ICCHIN" (YUZU flavor)
Product Characteristics
It's tofu, but not. "HYAKU-ICCHIN" is a result of searching for a new way to eat tofu. The rich and deep taste is a result of soaking in a secret soy sauce-based pickling sauce and then our unique aging process. The aged HYAKU-ICCHIN has a sticky texture and is sometimes compared to "Japanese-style cheese". Since all the ingredients are made from plants, there is no peculiarity, and the delicate yet appetizing rich flavor can be enjoyed according to your favorite liquor, from sweet to dry.
- Company Name
- TANAKASHOKU Co., Ltd.
- Company Location
- Kochi-city, Kochi
- HP
- http://www.tanakashoku.jp
- Net Content
- Storage Temprature
- Cold Strage
- Shelf Life
- 120 days
- JAN Code
- Highlight and Warning
- Manufaturing Company
- TANAKASHOKU Co., Ltd.
- Location
- Kochi city, Kochi
- Distibutor
- TANAKASHOKU Co., Ltd.
- Location
- Kochi city, Kochi
- Approval ＆ Certification
- Certification Mark
- Strage Conditon
- Please store in the refrigerator, and enjoy on the same day as opened.
Overview Information
soybean(domestic), soy sauce(including wheat), sugar,
mirin, yuzu
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